Our beginnings
Family business Skretting was established in Stavanger, Norway, selling feed and equipment to the agriculture industry.
Family business Skretting was established in Stavanger, Norway, selling feed and equipment to the agriculture industry.
Trouw Nutrition Netherlands was founded in 1931 as a family business focused on two important pillars: the quality of its employees and a strong involvement in research and development.
Oil and gas company British Petroleum goes on a drive to diversify. It creates BP Nutrition, an agriculture, food and consumer goods business, and acquires animal feed and aquaculture companies across Europe, including Trouw Nutrition and Skretting.
Nutreco is formed through a private-equity-backed management buy-out of BP Nutrition’s animal nutrition, fish farming and meat processing businesses. The new company sets up its headquarters in Boxmeer and takes on the name, Nutreco: by bringing together the concepts of “nutrition,” “ecology” and “economy,” the fledgling company tells the world about its most important values, right from the start.
Nutreco is floated on the NYSE Euronext Amsterdam stock exchange. Nutreco's initial strategy is “Closer to the consumer” which focuses on strengthening its downstream position in processed and pre-packed meat and fish.
Nutreco starts a strategic transformation process called “Rebalancing for growth” and changes from an integrated company active in feed, farming and meat processing to a focused animal nutrition and fish feed company.
Nutreco announces that it has achieved the financial targets of the Rebalancing for Growth strategy and is a more sustainable company with a vision for the future. It has expanded its global footprint into markets including Brazil, China, Ecuador, Russia and Vietnam.
Family-owned Dutch investment firm SHV purchases Nutreco, resulting in a delisting in April 2015.
Skretting comes to market with MicroBalance® the first aquaculture feed completely independent from marine raw materials.
Nutreco launches new sustainability programme, Nuterra, that sets out the company’s sustainability strategy and provides tools to implement it across the company.
Nutreco launches a new way to kick-start breakthrough solutions with the Nutreco FeedTech Challenge, calling for the brightest minds to help realise sustainable food production for a growing world population. The winner receives a scientific on-farm validation trial in one of Nutreco’s research farms.
The team is focused on supporting the company’s mission through strategic innovation and investments. Its objective is to identify, develop and invest in next-generation breakthrough innovations throughout the protein value chain.
Nutreco pledges long-term financial support to protect the Brazilian Cerrado region against deforestation.
Nutreco announces the launch of its Young Researchers Prize that recognises outstanding research efforts to address the challenge of generating enough food for the world’s growing population.
Nutreco moves into cell-based protein for the first time, partnering with BlueNalu and Mosa Meat. The move amplifies its commitment to Feeding the Future with science-based innovations that advance sustainability across the value chain.
Nutreco commits to adopting science-based targets for carbon emissions reduction as part of the Science Based Targets initiative.
Nutreco sets out bold new strategy to cut greenhouse gas emissions by 2030.
A new exploration team is created to super charge Nutreco’s supply of proprietary ultra-specialty ingredients and support our purpose of Feeding the Future. By exploring and discovering new and emerging technologies in the fields of biological sciences, Nutreco is able to improve animal physiology, performance and health.